Iron is essential to the human body. By essential we mean that our body is incapable of producing iron by itself so it has to come through food.
The human body can store around four grams of iron:
in the liver, in the spleen and in the bone marrow. If the supply is exhausted, we speak of iron deficiency, otherwise known as iron deficiency anaemia.
Further Information
Sources
1) Brunner S et al. Zentrum für Labormedizin, Kantonsspital Aarau, Schweiz: Eisenmangel, Gehirnentwicklung und kognitive Leistungsfähigkeit, ARS Medici Dossier 2013
2) Institute of Medicine. Dietary Reference Intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium and zinc. Washington D.C. National Academy Press, 2001. www.nap.edu/books