HOC_Ins_Header

Hochdorf Inside

Felice Fauxpas in Vietnam
A few months ago I visited my business partner for the first time in Vietnam's capital, Hanoi. I remember my visit as if...
Sustainability at work
Manufacturing infant formula is an important job. We want to ensure that our production is as sustainable as possible,...
HOCHDORF – the only Swiss provider of lactose-free milk powder
Lactose-free – we've all heard of it and seen the labels appearing on foods, not least because of widespread lactose...
HOCHDORF focuses on Smart Nutrition
HOCHDORF sees its future market opportunities in the "Smart Nutrition" niche for specialist foods that offer high...
HOCHDORF boasts a cool new look
Modern and fresh – that's the new HOCHDORF logo. It combines nature, humanity and technology in an stand-alone graphic...
Product innovation: new Bimbosan Riso PH
Bimbosan is launching a second vegan product onto the market with its new Riso PH infant formula. Based on hydrolysed rice...
From the meadow to baby's tummy
It takes several steps, a lot of teamwork and specialist expertise to get milk from the meadow to baby's tummy. Farmers...
Felice Fauxpas and his  journey into the future
I am not visiting a far-flung country this time; I’m jetting off to the year 2095 instead. You won’t believe what awaits...
Interview: Developing infant formula based on goat milk
An interview with Evelyn Voney, infant formula developer …
Interview with our Supplier Quality Specialist Baby Care
An interview with our Supplier Quality Specialist Iuliia Huber…

Leave a comment