HOCHDORF focuses on Smart Nutrition
HOCHDORF sees its future market opportunities in the "Smart Nutrition" niche for specialist foods that offer high functional...
Filtermat technology for the gentlest drying of fat and butter powders
Creamy ready-made soups and finest cream sauces, bakery products and sweet creams are frequently produced in Switzerland using...
HOCHDORF roller-dried whole milk powder for the finest Swiss milk chocolate
The first close collaboration with a chocolate factory began in 1905. This is just one reason why HOCHDORF is the market...
Milk provides ingredients for the most diverse uses
Milk is 87 per cent water. Yet it is astonishing how many different uses there are in the food industry for remaining 13 per...
Leave a comment