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Hochdorf Inside

Felice Fauxpas in France
I had never been to Paris before. Then I received an invitation to a symposium in the French capital last October. I was...
Milk fat – better than its reputation
Milk fat has been classed as unhealthy for several decades. But we now know that this conclusion was wrong. Milk fat's bad...
Marzipan balls with a hint of apricot
Tasty marzipan balls with a hint of apricot.
Typical sensory characteristics of apricot kernel oil
Its intensely fruity taste makes virgin apricot kernel oil an excellent choice for enhancing cold dishes, such as salads,...
Apricot kernel oil – loved by the cosmetic industry
Lotions, body sprays, lip care or shampoos – due to its valuable ingredients, apricot kernel oil is found in countless...
Organic labels at HOCHDORF Swiss Nutrition
The global demand for organic products has grown dramatically in recent years. HOCHDORF Swiss Nutrition offers a range of...
The new EU Organic Regulation
The first EU Organic Regulation came into force in 1992 and was revised initially in 2007. This resulted in the organic...
Facts about the organic market
An increasing preoccupation with nutrition is ­reflected in the sales growth of organic foods. In 2017, the global market...
Swiss quality milk
The food cows eat influences the composition of milk. Swiss cows receive high-quality, nutritional feed. 
Interview: Medical view on the development of obesity in children
Interview with Prof. Dr. Holger Till, Leipzig University Hospital and Integrated Research and Treatment Center Adiposity...

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